Our Story
Housed within Foxglove Bar & Kitchen on Wellington’s waterfront, sits WOLF.
Inspired by New York’s opulent steak restaurants, WOLF by Foxglove is a contemporary and carnivorous twist on a traditional concept.
The carefully curated menu celebrates the finest cuts of locally sourced New Zealand beef and sustainable seafood with a wide variety of signature sides perfectly designed to accompany your feast.
Every dish has been developed to devour by head chef, Terry Morgan, with the help of the Foxglove kitchen team. Using state of the art meat aging processes, fierce flame-powered grills, and modern culinary techniques they’ve created a unique food offering like no other in Wellington.
The cutting-edge food offering is matched with impeccable service, fine wines, and an extensive beverage selection, all in an inspired setting - creating a captivating culinary experience.
Reservations
We offer A La Carte to groups of up to 12. For a larger group, please email us at wolf@foxglovebar.co.nz. Unfortunately, we cap our bookings at 20 covers.
To ensure a relaxed and enjoyable atmosphere for all our guests, we kindly ask that children are not included in your dining plans with us. We appreciate your understanding.
Contact Us
Phone 04-460 9410
wolf@foxglovebar.co.nz
Location 33 Queens Wharf,
Wellington 6011
Hours:
Monday Closed
Tuesday to Saturday 12pm – 3pm and 5:30pm - 9pm
Sunday 5:30pm - 9pm